MedSci 2024年期刊智能查询系统
GetToolImpactFactorPageRequest(projectId=1, fullname=null, names=null, oldNames=null, impactFactorMin=null, impactFactorMax=null, sortName=null, sortType=null, tagName=41655, tagId=null, bigClassId=null, smallClassId=null, bigclass=null, smallclass=null, source=1, isHighlight=0, categoryId=null, excludeIds=null, categoryIds=null, type=sci) [GetPortalToolImpactFactorPageResponse(id=14eb2478, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/HwZ_202109271315040390.jpg, name=FOOD HYDROCOLLOIDS, abbr=FOOD HYDROCOLLOID, fullname=FOOD HYDROCOLLOIDS, cnname=粮食hydrocolloids, medsciHotlight=8.761, hindex=159, impactFactor=10.7, articleNumbers=5960, acceptanceRate=null, issn=0268-005X, eissn=1873-7137, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=2, id=1867, tagName=食品), ImpactFactorTagRequest(createdHits=2, id=4772, tagName=蛋白质), ImpactFactorTagRequest(createdHits=1, id=41655, tagName=糖类 蛋白质等)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FOOD HYDROCOLLOIDS[ta], greenSci=https://www.greensci.net/search?kw=0268-005X, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-HYDROCOLLOID.shtml)] 1 <span class='page-info-left'>共1条</span><a class='prev page-numbers no-allow' href='javascript:;'>首页</a><a class='prev page-numbers no-allow' href='javascript:;'><i class='fa fa-angle-double-left'></i>上一页</a><a class='next page-numbers no-allow' href='javascript:;'>下一页<i class='fa fa-angle-double-right'></i></a><a class='next page-numbers no-allow' href='javascript:;'>尾页</a><span class='page-info-right'>页码: <span class='page-now'>1</span>/1页</span><span class='page-info-right'>10条/页</span> 高级检索 共查询到1条结果
年文章数 MedSci 指数 JIF JIF上升速度
FOOD HYDROCOLLOID
FOOD HYDROCOLLOID

FOOD HYDROCOLLOIDS

MI：8.761 H指数：159 影响指数：10.7 年文章数：5960

投稿命中率： 开通期刊会员，数据随心看 审稿周期： 开通期刊会员，数据随心看

食品 蛋白质 糖类 蛋白质等

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